Lemon Mint Herbal Tea Blend
What it is: A sweet and fun twist on traditional peppermint tea that will invigorate your senses and uplift your spirits.
This herbal tea blend is caffeine free and great to drink at any time of the day but should be consumed no later than one hour before bed because of its diuretic properties (frequent urination to release toxins).
What's Included: 36 grams of tea (3 grams or 1 tablespoon per tea serving). Each serving of tea can yield 1-3 cups of tea.
Warning: DO NOT CONSUME IF YOU HAVE LOW BLOOD PRESSURE. THIS BLEND CONTAINS LEMONGRASS WHICH IS KNOW TO LOWER BLOOD PRESSURE LEVELS. PLEASE CONSULT A DOCTOR FOR PROPER USE.
Disclaimer: Always check with your health care professional before using herbs or herbal infused products! Do not use herbal products of any kind if you are nursing, pregnant, taking prescription medications (including aspirin, blood pressure, or allergy medicines) or undergoing treatment for any medical condition without first consulting your health care professional.
Any information provided is intended solely for general educational purposes.
**These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.**
Ingredients
Peppermint Leaf (Mentha piperita), Spearmint Leaf (Mentha spicata), Lemon Verbena (Aloysia triphylla), Lemon Peel (Citrus limon), and Lemon Balm (Melissa officinalis).
Benefits/Properties
Peppermint Leaf -
Spearmint Leaf -
Lemon Balm -
Lemon Peel -
Lemon Verbena -
Directions for Use
DO NOT BOIL HERBS WITH WATER!! Boiling the herbs will release too many tannins at once, causing the tea to become bitter. Instead, boil 2-4 cups of spring water separately while you prepare 1-2 tablespoons of herbs in the provided tea ball infuser. Place tea ball infuser in a large glass pot, pitcher or cup, pour boiling water over your herbs, and allow tea to steep and cool for at least 5 minutes. To enjoy a cold brew simply add the cooled mixture (or fresh spring water) into a glass bottle or pitcher, place in the fridge, and allow tea ball infuser to steep for 2-6 hours for a deeper flavor infusion. Add raw agave or date syrup, if needed, and enjoy!
